TapOmnivores

I am not big on memes but this one struck a chord. I will need to look a few of these up as they may be different names than we would use.

The Food tasting meme

  1. Copy this list into your blog or journal, including these instructions.
  2. Bold all the items you’ve eaten.
  3. Cross out any items that you would never consider eating (or eating again)
  4. Optional extra: Post a comment http://www.verygoodtaste.co.uk linking to your results.

To make the filling out of this form and generating the HTML for it a bit easier, [info]reddywhp has played around with some PHP. Go to http://reddywhip.org/lj/foods/ and fill it out there. After filling it out, you will be given the code to copy and paste into your blog.

Livejournal users, remember to use your LJ-Cuts!

  1. Venison
  2. Nettle tea
  3. Huevos rancheros
  4. Steak tartare (accidentally not knowing what it was; it was good though)
  5. Crocodile
  6. Black pudding (regularly)
  7. Cheese fondue (in the mid ’70s when it was fashionable)
  8. Carp
  9. Borscht (in a great restaurant called the “Borscht and Tears” in Knightsbridge in the early ’70s before we were married)
  10. Baba ghanoush
  11. Calamari (often)
  12. Phở
  13. Peanut Butter & Jelly sandwich
  14. Aloo gobi
  15. Hot dog from a street cart
  16. Epoisses
  17. Black truffle
  18. Fruit wine made from something other than grapes
  19. Steamed pork buns (Dim Sum)
  20. Pistachio ice cream
  21. Heirloom tomatoes
  22. Fresh wild berries (straight off the bush)
  23. Foie gras
  24. Rice and beans
  25. Brawn, or head cheese
  26. Raw Scotch Bonnet pepper (Wow!)
  27. Dulce de leche
  28. Oysters (good in Steak and Oyster pie but not raw)
  29. Baklava
  30. Bagna cauda
  31. Wasabi peas
  32. Clam chowder in a sourdough bowl
  33. Salted lassi (once in a genuine curry house in Luton)
  34. Sauerkraut
  35. Root beer float
  36. Cognac with a fat cigar
  37. Clotted cream tea (in Cornwall of course)
  38. Vodka jelly
  39. Gumbo
  40. Oxtail (shame it is hard to come by now)
  41. Curried goat
  42. Whole insects
  43. Phaal
  44. Goat’s milk
  45. Malt whisky from a bottle worth $120 or more
  46. Fugu
  47. Chicken tikka masala
  48. Eel (and Elvers)
  49. Krispy Kreme original glazed doughnut
  50. Sea urchin
  51. Prickly pear
  52. Umeboshi
  53. Abalone
  54. Paneer
  55. McDonald’s Big Mac Meal
  56. Spaetzle (in Austria)
  57. Dirty gin martini
  58. Beer above 8% ABV (Belgium of course)
  59. Poutine
  60. Carob chips
  61. S’mores
  62. Sweetbreads
  63. Kaolin (a bit of a cheat this one; Kaolin and Morphine is/was a popular remedy for an upset stomach)
  64. Currywurst
  65. Durian
  66. Frog’s Legs (it recently came as part of a set menu in France)
  67. Beignets, churros, elephant ears or funnel cake
  68. Haggis (Och aye)
  69. Fried plantain (I can’t remember how we discovered them but they are a favourite now)
  70. Chitterlings or andouillette
  71. Gazpacho
  72. Caviar and blini
  73. Louche absinthe
  74. Gjetost or brunost
  75. Roadkill
  76. Baijiu
  77. Hostess Fruit Pie (this seems to be similar to the Lyon’s fruit pies that you could/can get in the UK with a sweet and sugar dusted pastry. If so, I love them)
  78. Snail (you taste nothing but the garlic)
  79. Lapsang souchong
  80. Bellini
  81. Tom yum
  82. Eggs Benedict
  83. Pocky
  84. Tasting menu at a three-Michelin-star restaurant
  85. Kobe beef
  86. Hare (jugged by my grandmother; watch out for the lead shot)
  87. Goulash
  88. Flowers (mostly used as garnish)
  89. Horse
  90. Criollo chocolate
  91. Spam
  92. Soft shell crab
  93. Rose harissa
  94. Catfish (sold under various names so I may have had it)
  95. Mole poblano
  96. Bagel and lox
  97. Lobster Thermidor
  98. Polenta
  99. Jamaican Blue Mountain coffee
  100. Snake

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